TIGER LOAF

TIGER LOAF

– Low in Fat
– Source of Protein
– Suitable for Vegetarians and Vegans

HEALTH

  • Fat

    4.0g

    5.8%

  • Saturates

    1.3g

    6.6%

  • Sugars

    2.3g

    2.5%

  • Salt

    0.5g

    8.2%

Each slice contains 601kJ - 143kcal (7.2%)

Fat – 4.0g (5.8%) / Saturates – 1.3g (6.6%)
Sugars – 2.3g (2.5%) / Salt – 0.5g (8.2%)

Nutritional Information

per 100g
Energy KJ 1365kJ
Energy kcal 326kcal
Fat 9.2g
Of which saturates 3.0g
Carbohydrate 48.4g
Of which sugars 5.2g
Fibre 2.4g
Protein 8.5g
Salt 1.1g

Ingredients

Wheat Flour (with added calcium, iron, niacin and thiamine), Water, Yeast, Tiger Paste (3%) (Rapeseed Oil, Palm Stearin, Flour Treatment Agents: Ascorbic Acid (Vitamin C), L-Cysteine, Barley Malt Extract, Stabiliser: E450 (iii), Dextrose, Emulsifier: E471)), Salt, Emulsifier: E472e, Preservative: Calcium Propionate (to inhibit mould growth), Flour Treatment Agent: Ascorbic Acid (Vitamin C).

Allergy Advice: For allergens including cereals containing gluten, see ingredients in bold. May also contain soya.

Protein Soft White

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