0.5g
0.7%
0.1g
0.5%
1.7g
1.85%
0.5g
8%
Each slice contains 475kJ - 112kcal (5.6%)
And:
Fat 0.5g (0.7%) / Saturates: 0.1g (0.5%)
Sugars: 1.7g (1.85%) / Salt: 0.5g (8%)
per 100g | |
---|---|
Energy KJ | 990kJ |
Energy kcal | 234kcal |
Fat | 1.0g |
Of which saturates | 0.2g |
Carbohydrate | 45.7g |
Of which sugars | 3.5g |
Fibre | 3.6g |
Protein | 8.6g |
Salt | 1.0g |
Wheat Flour (with added calcium, iron, niacin and thiamine), Water, Yeast, Salt, Wheat Fibre, Emulsifiers: E472e, E471, Sustainable Soya Flour, Preservative: Calcium Propionate (to inhibit mould growth), Rapeseed Oil, Yeast (Vitamin D Yeast), Flour Treatment Agent: Ascorbic Acid (Vitamin C).
Allergy advice: For allergens including cereals containing gluten, see ingredients in bold.
Contains no artificial colours, flavours or hydrogenated fat.